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°í±â ¾ø´Â Çܹö°Å¶ó°í? (2)
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Kim: I like hamburgers, too. But my idea of a hamburger is getting the grill out, getting your fresh ground meat... putting it on a...
Jeff: Lean. Lean. Yeah. Extra lean.
Kim: ...nice and thick. Lean. But a thick hamburger that you, you bite into and there's meat there.
Jeff: Right. Right, right, right, right.
Kim: McDonald's hamburger, even the Quarter Pounder, whatever, the double hamburger...
Jeff: The Big Mac, yeah.
Kim: They're still not, I mean for me, and I'm not a big meat eater -- but when I do crave it, there's a not a lot of meat there, as far as I'm concerned.
Jeff: Yeah.
Kim: It tastes more like this sweet bread and the pickles...
Brian-Matt: Kim, Kim, Kim, Kim. If there's not meat in there, what is it?
Kim: Well, but it's just not enough. I mean, it's not worth it... is how I feel.
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